Please see our full menu for additional choices
"Just right" portions for lunch at a "just right" price.
Lunch specials served Monday through Friday from 11am to 3pm
Served with choice of side or salad except combo's
Grilled or Blackened Fish
Yellowfin Tuna* 13
Fish of the Day Market
Your choice of any of our fish selections, seasoned and grilled or blackened. Served with lemon aioli.
Royal Reds 13
A half pound of Cajun boiled, large Royal Reds served with hot drawn butter. These deep water shrimp have a sweet lobster-like flavor.
Shrimp Orleans 13
Gulf shrimp sautéed with our original New Orleans style smoky Cajun sauce. Served with sliced French bread. Prepared peeled and ready to eat!
Shrimp & Grits 11
Seared Cheddar cheese grit cakes smothered in a smoky bacon cream sauce with Gulf shrimp.
Almond Encrusted Chicken 10
Fresh chicken breast coated in chopped almonds and seasonings, paneed and drizzled with roasted red bell pepper aioli.
Grilled Chicken 8
Fresh chicken breast seasoned and grilled. Served with a side of roasted red bell pepper aioli.
Chicken Half Shell 10
Fresh chicken breast paneed and topped with Alfredo sauce with sun-dried tomatoes, capers and artichoke hearts.
Oyster and Salad Combo* 11
Choose any baked or grilled oysters Add 2
Choose a Half Shell salad Add 2
A half dozen freshly shucked raw oysters with your choice of garden or Caesar salad.
Fried Oysters 13
Gulf oysters hand breaded in seasoned corn flour and fried golden.
Fried Shrimp 10
Gulf shrimp, hand battered and dusted in seasoned corn flour and fried golden.
Seafood Stuffed Portabella 13
Gulf portabella mushroom stuffed with lump crabmeat, Gulf Shrimp, mined chipotle peppers, roasted red peppers and spinach. Served with lemon aioli.
Seafood Pot Pie 10
Shrimp, crawfish, crabmeat, corn, peas and carrots in a traditional pot pie filling with a golden buttermilk crust.
Seafood Pasta 11
Gulf shrimp and crawfish sautéed with portabella mushrooms, shallots, garlic and seasonings tossed with linguini and creole Alfredo. Topped with jumbo lump crabmeat.
Chicken Alfredo 9
Or with Fried or Grilled Shrimp 11
Or with Fried Oysters 13
Linguini and creole Alfredo, topped with fresh grilled chicken.
Pasta Half Shell 10
Or with Fried or Grilled Shrimp 12
Or with Fried Oysters 14
Sun-dried tomatoes, capers and artichoke hearts, tossed with linguini and creole Alfredo. Topped with fresh grilled chicken.
Fried Green Tomato BLT 8
Fried green tomatoes, bacon, and lettuce on pressed French bread. Served with lemon aioli.
Soup and Salad
Cup 8 Bowl 10
Choose from Seafood Gumbo or Lobster, Corn and Crab Bisque and your choice of side salad.
Seasoned French Fries
Fresh Steamed Broccoli
Pork-Stock Turnip Greens
Cajun Boiled Parmesan and Garlic Fried New Potatoes
Cheddar Cheese Grits
Sweet Potato Creme Brulee
Garden or Caesar Salad
Half Shell Salad
Grilled Asparagus with Gorgonzola Butter
Cup of Soup or Gumbo ($2.50 extra)