Bacon & Pecan Crusted Redfish 23
Redfish, seasoned, coated in crushed pecans and sauteed. Topped with chopped bacon and orange beurre blanc.
Grilled Yellowfin Tuna* 21
Sashimi grade Yellowfin tuna seasoned and grilled to desired temperature. Served with homemade lemon aioli.
Snapper Lameuse 28
Blackened snapper topped with sauteed shrimp, crawfish tails, portabella mushrooms, and fresh garlic tossed with Alfredo. Garnished with jumbo lump crabmeat.
Herb Encrusted Grouper 27
Herb and Parmesan encrusted grouper over a bed of sauteed spinach. Topped with lemon butter cream and jumbo lump crab meat.
Redfish Orleans 28
Blackened redfish topped with 5 large shrimp sauteed in our smoky cajun Orleans sauce then topped with lump crabmeat.
Grilled or Blackened Fish
Fish of the Day Market price
Your choice of any of our fish selections seasoned and grilled or blackened, served with lemon aioli.