Served with choice of two sides (shrimp & grits served with one side)
Royal Reds 22
3/4 of a pound of Cajun boiled large Royal Reds served hot with drawn butter. These deep water shrimp have a sweet lobster like flavor.
Seafood Sampler 26
Choose either Fried or Grilled shrimp and oysters a crab cake and a piece of grouper and jalapeno hushpuppies.
Fried Shrimp 18
Hand battered and dusted in seasoned corn flour and fried golden.
Seafood Stuffed Portabellas 21
Portabella mushrooms stuffed with lump crab meat, shrimp, minced chipotle peppers, roasted red peppers and spinach. Grilled and served with lemon aioli sauce.
Shrimp & Grits 19
Seared Cheddar cheese grit cakes smothered in in a Smoky bacon cream sauce.
Shrimp Orleans 21
Sautéed in a spicy Orleans style buttery BBQ sauce. Served with sliced French bread. Prepared peeled and ready to eat!
Seafood Pot Pie 18
Shrimp, crawfish, crab meat, corn, peas and carrots in a traditional pot pie filling with a crisp buttermilk crust.
Fried Oysters 25
Fresh Gulf oysters hand breaded with seasoned corn flour and fried golden.