SOUP & SALAD
Half Shell Salad
Side 6 Entrée 9
Spring mix, avocado, goat cheese, roasted almond slices, chives, tomatoes, and shredded carrots. Served with our signature roasted garlic balsamic house dressing.
Almond Chicken Salad 13
Fresh chicken coated in chopped almonds and spiced then paneed. Served over a salad of spring mix, Romaine, sliced red onions, grape tomatoes, mixed cheeses, and croutons.
Caesar Salad
Side 5 Entrée 8
Romaine hearts and croutons tossed in our homemade Caesar dressing. Topped with shredded Parmesan cheese.
Garden Salad - GF
Side 5 Entrée 8
Romaine and spring mix, grape tomatoes, sliced red onions, Monterrey jack and cheddar cheeses, and croutons.
Seafood Gumbo
Cup 5.5 Bowl 10
Gulf shrimp, crabmeat, and crawfish in a dark file roux. Topped with white rice.
Lobster, Crab and Corn Bisque
Cup 5.5 Bowl 9.5
A perfect blend of lobster, crabmeat and corn in a cream base with creole seasonings.
Dressings:
*made in house daily
- Ranch*
- Blue Cheese*
- Honey Mustard*
- Citrus Champagne Vinaigrette*
- House Vinaigrette*
- Sesame Ginger Vinaigrette
Salad Toppers
(add to any side or entrée salad)
- Grilled or Friend Gulf Shrimp $6.5 - GF
- Grilled Chicken $5 - GF
- Almond Encrusted Chicken $6
- Voodoo Shrimp $6
- Grilled Tuna $8.5 - GF
- Fried Oysters $10
