FOR INFORMATION & PREFERRED WAIT LIST

BILOXI, MS (228) 432-5050  *  DESTIN, FL (850) 842-4788
FLOWOOD, MS (769) 257-7586
GULFPORT, MS (228) 867-7001
HARD ROCK - BILOXI, MS (228) 207-3330
HATTIESBURG, MS (601) 296-7901
LAFAYETTE, LA (337) 484-1120
MOBILE, AL (251) 338-9350
SARASOTA, FL (941) 952-9400
SPANISH FORT, AL (251) 206-8768


HomeSteak, Chicken & Pasta

STEAK & CHICKEN and PASTA


Served with choice of two sides (Pastas served with one side)

Big Easy Surf and Turf  31

USDA Choice 6 oz filet served over a homemade crab cake, garnished with balsamic glaze. Topped with Bearnaise sauce and jumbo lump crabmeat.

Filet Orleans  29

Filet OrleansUSDA Choice 6 oz tenderloin topped with shrimp, sautéed in original New Orleans style smoky Cajun sauce.

Ribeye  28 - GF

13 oz hand cut USDA Choice ribeye seasoned and chargrilled. Topped with Orleans sauce.

Filet  24 - GF

USDA Choice 6 oz tenderloin seasoned and chargrilled.

Seafood Pasta  21

Gulf shrimp and crawfish sautéed with portabella mushrooms, shallots, garlic and seasonings. Tossed with linguini and creole Alfredo. Topped with jumbo lump crabmeat.

Crawfish Etouffee  20 - New!

A classic combination of Louisisiana crawfish tails smothered in a light brown roux, made with a rich seafood stock, onions, bell pepers, celery, tomatoes, garlic and seasonings. Topped with rice.

Lobster Lingunini  25 - New!

Cold water lobster tossed in a roasted garlic and tomato cream sauce. Drizzled with white truffle oil.

Almond Encrusted Chicken  17

Fresh chicken breast coated in chopped almonds and seasonings, paneed, and drizzled with roasted red bell pepper aioli.

Chicken Alfredo  17

Chicken AlfredoFresh grilled chicken and sliced. Tossed with liquini and creole Alfredo.

Shrimp Alfredo  20
or with Fried Oysters 22

Shrimp AlfredoFresh shrimp grilled or fried. Tossed with liquini and creole Alfredo

SIGNATURE SPECIALTY

Half Shell's Signature Specialty = Half Shell's Signature Specialty

* Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food bourne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked. Consult your physician for further information.

BILOXI, MS

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Our second Half Shell Oyster House location opened in downtown Biloxi, Mississippi in May 2011.

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DESTIN, FL

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NOW OPEN IN DESTIN, FLORIDA! Our award winning restaurants are known for local Gulf oysters and variety of Gulf Coast seafood with a New Orleans flare.

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GULFPORT, MS

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Our first Half Shell Oyster House opened in July 2009 in the historic Kremer building in downtown Gulfport, MS.

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FLOWOOD, MS

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The Half Shell Oyster House, which has three locations on the Mississippi Gulf Coast, is expanding to the metro area.

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HARD ROCK, MS

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The Half Shell Oyster House located inside the Hard Rock Casino in Biloxi, just off the gaming floor.

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HATTIESBURG, MS

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Our Hattiesburg, MS location opened on Feb 25th, 2013.

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LAFAYETTE, LA

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Our first location in Louisiana opened October 2016.

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MOBILE, AL

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Our fifth Half Shell Oyster House location opened on June, 2014.

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SARASOTA, FL

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The Half Shell Oyster House on Main has moved to a new location, new name and additions to the menu.

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SPANISH FORT, AL

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Our eighth location opened
January 2016.

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