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Welcome to Half Shell Oyster House
Half Shell’s signature oyster, charbroiled over an open flame with our butter and herb sauce
Half Shell Salad
Spring mix, avocado, goat cheese, toasted pine nuts, chives, diced tomatoes and shredded carrots served with our Signature Roasted Garlic Balsamic house dressing. Thanks Missy!
Oysters topped with an herb, mushroom, crab, shrimp and Italian bread crumb mixture, covered with Parmesan cheese and baked
Fried Green Tomatoes & Crab Cakes
Fried green tomatoes layered with blue crab cakes served over homemade lemon aioli and topped with fresh lump crabmeat ravigotte.
Oysters topped with an herb, fresh spinach and cream cheese mixture, then baked
Chicken Half Shell
Fresh chicken breast grilled and topped with an alfredo sauce with sundried tomatoes, capers and artichoke hearts
Charbroiled over an open flame with a spicy New Orleans style buttery BBQ sauce
Shrimp & Grits
Cheddar cheese grits topped with shrimp sautéed with shallots and our Southern Pecan BBQ sauce
Combination of three Charbroiled Oysters, three Oysters Bienville, three Oysters Rockefeller and three Oysters Orleans
Fresh Gulf shrimp, lump crabmeat and crawfish sautéed with shallots, shiitake mushrooms, garlic and seasonings, tossed with our homemade creole seasoned alfredo and linguini
Cinnamon Roll Bread Pudding
Homemade bread pudding made from cinnamon rolls, dried cranberries and pecans topped with our homemade spiced rum sauce.
A new place with a classic feel and some good old southern hospitality. Come in and try our fresh, hand-shucked oysters raw, charbroiled over an open flame with our special herbs, mushroom and seafood mixture, spicy New Orleans style buttery BBQ sauce, or Rockefeller. We also offer a delicious variety of seafood specialties, steaks, pasta, po-boys, salads and New Orleans favorites such as gumbo and shrimp & grits. Stop by for lunch or dinner, or enjoy our great happy hour specials! Check out our savory monthly specials that are sure to please. We look forward to seeing you soon!
Chopped sashimi grade yellowfin tuna tossed with a blend of Asian flavors over avocado and topped with toasted sesame seeds. Served with warm tortilla chips and garnished with sriracha chili sauce and soy glaze.
Please call or visit your local restaurant for details.
Our Hattiesburg location opened on Feb 25th.
Located at 6555 Hwy 98 West • Suite A
Hattiesburg, MS 39402