SEASONAL FEATURES
APPETIZER
LOBSTER & ARGENTINE RED CAKES
Hand-crafted cakes made with lobster tail meat and Argentinian Red Shrimp with a blend of sautéed vegetables and seasonings. Garnished with Parmesan cheese and served with housemade cucumber jalapeño tartar.
ENTREE
FILET AND LOBSTER MORNAY
7oz USDA Choice filet topped with lobster tail meat and covered with a creamy Mornay sauce. Served with your choice of salad and side.
COCKTAIL
BIG EASY BOURBON PUNCH
A bourbon milk punch featuring Maker’s Mark Bourbon, Cocktail and Sons Demerara Syrup, and Vanilla Ice Milk sprinkled with carnival sugar and cinnamon,
SUSHI
CRAB MANGO SALAD
Available at the Hard Rock Casino location only.